+
Restaurants & Bars

Rosslyn within walking distance

Linda | Mar 26, 200001:42 AM     24

I'll be visiting a friend in Rosslyn, Va., near the Newseum in June and hope to scope out early the good places to eat in that area across the river from Georgetown.

Inexpensive is a plus, takeout is fine -- we can't afford chic -- but midpriced meals once in a while we can handle. I love to try different ethnic foods, but my friend is less adventuresome. (He's learning.)

I'm hoping to find some good restaurants within walking distance in Rosslyn between the Potomac and Arlington Cemetery, then increase the radius and perhaps fan out to eateries close to some nearby Metro stops or right across the river in Georgetown.

I'll be making several trips to D.C. this summer and hope to eat my way -- gradually -- down any list of suggestions.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

12 Irish Foods to Celebrate St. Patrick's Day That Aren’t Corned Beef and Cabbage
Recipe Round-Ups

12 Irish Foods to Celebrate St. Patrick's Day That Aren’t Corned Beef and Cabbage

by Megan Meadows | If you're not a fan of corned beef, there are still plenty of delicious ways to celebrate St. Patrick...

15 St. Patrick's Day Recipes Perfect to Pair with Beer
Recipe Round-Ups

15 St. Patrick's Day Recipes Perfect to Pair with Beer

by Caitlin M. O'Shaughnessy | If you're planning to down a few pints of the black stuff this St. Patricks Day, you'd be wise to...

7 Things to Do with Leftover Corned Beef
Recipe Round-Ups

7 Things to Do with Leftover Corned Beef

by Caitlin McGrath | One of the best things about the corned beef you've cooked for St. Patrick's Day is turning the leftover...

A One-Pot Skillet Shepherd’s Pie Built out of Pantry Staples
Food News

A One-Pot Skillet Shepherd’s Pie Built out of Pantry Staples

by Anna Gass | Although it may be difficult to muster up feelings of celebration on this year’s St. Patrick’s Day...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.