We have settled on B44 and Gary Danko for two of our dinners in SF this summer. We have one evening uncommitted and were thinking of Rose Pistola. Is this a good choice in the North Beach area or should we consider another restaurant?
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.