Am emissary from The Athens of America reported that the Ritz-Carlton---the REAL one---has re-opened on Arlington Street. Does anyone know what kind of food is being served in that beautful dining room? Is it the same fare featured in the old cookbook? Or have they Gone Modern?
During the Punic Wars it was one of only two or three good places in town. That was before dandelion-encrusted smoked Venezualan olives and other refinements.