I am looking forward to having fantastic Rijstafel in Amsterdam. Tempo Doeloe is closed on the Sunday night I want to go, so the options are: Long Pura, Sampurna or Blauw. Which should I pick, or are there others?
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.