I'm meeting a friend for his birthday in the King St. West / Bathurst area on a Wednesday evening. I've been to Marcel's, Big Daddy's, and also Thuet. I'm a bit leary of Lee. Any recs in the area or close-by.
This easy pot roast is packed with flavor thanks to 8 whole heads of garlic, roasted so they're mellow and sweet, plus some fresh garlic for kick, and a rich gravy full of meaty flavor. The secret ingredient: crushed gingersnaps, which help thicken the sauce and add a lovely spicy flavor perfect for fall and winter. Get the recipe.