My favorite fine dinning restaurant in Rome, Il Convivio, reports on its website www[dot]ilconviviotroiani[dot]com a new restaurant under its management, Acquolina
www[dot]acquolinahostaria[dot]com. As its name suggests, seafood is the emphasis. It's far in the north, near the Milvian Bridge.
Anyone been there? Reports? Rumors? How does it compare to other fine dining seafood places in Rome?
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