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Recipes for Purslane


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Recipes for Purslane

takadi | Aug 10, 2009 03:47 AM

You know, that nasty weed that grows everywhere? Well I heard it was edible, so I took a hunk of it and popped it in my mouth and surprise! It was kinda good. Like an arugalish lemony okra.

Upon further research, I also see that it has one of the highest omega 3 fatty acid sources of all plants (some sources say the highest)

So does anybody know what I can make with this? Perhaps replace okra with it? Maybe a light sautee?

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