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B.C. (inc. Vancouver)

Ready Made Pastry dough, or from a mix

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Ready Made Pastry dough, or from a mix

starlady | Oct 9, 2013 04:01 PM

So I like making things like pot pies in the winter and I used to buy ready made frozen pie crust, in an individual size pie. I would just flip it over and make it the lid. Now I can't find the smaller size, only tart shells or the big (regular) size. I also can't find any kind of a mix (just add water etc). Help pls.

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