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General Discussion 10

Raw oysters [Moved from Home Cooking board]

EricShawnSmith | Feb 2, 200808:17 AM

Last night I bought a few raw oysters from my local grocer Kowalski's. Is it safe to just quaff these guys down raw? Should I bake them for a bit? Maybe a little fresh squeezed lemon juice?

Help please.
Thanx

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