was up in Newburyport Saturday just kicking around and after talking to several bartenders we decided that there are no proper Raw Bars in that seaside town.
i also asked around Portsmouth and got the same answer.
what, is up with that?
all i want is a place with decent drinks, or a good selection of taps, with a few varieties of Oysters, Clams and even a Chilled Lobster or Shrimps. and i want the staff to know what's freshest and be able to open my oceany-goodness without having it look like they used a hatchet.
i know all the Players in Town so i'm only looking for North Shore rec's.