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Home Cooking 8

Rack of Lamb

docgradusadparnassum | Mar 15, 201501:30 PM

I got two racks of lamb from a friend. They're supposed to be really expensive. My wife hates lamb. I've only eaten it a few times but am trying to explore meat other than beef that is allowed to roam free. I can't imagine cooking them in the oven in this heat. Can I just cut little chops off the lamb and pan fry them?

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