While discussing possible fillings for muffins & scones on another thread, it was mentioned (by chefchicklet, actually) that quick fruit jams can be made easily at home. It never occurs to me to make a jam myself because I envision hours of cooking down fruit, with loads of sugar and having to deal with candy thermometers, sterilizing jars, etc. It just seems that it would be tricky to get a good result.
So, do you have a recipe for a good jam, jelly, chutney etc.? It would have to be one that isn't too difficult to make.