I am looking to make a light, tasty, easy meal for dinner for eight. Preferably something that does not have to be served 'immedistely'. I am tired of quiche-like things that are always made for groups of women, but I am stumped!!
Quiche can sometimes be a diet downfall. Full of eggs, cream, and a flaky crust, it's not the lightest thing to start the day with. Luckily, our healthy (gluten-free) version packs in the veggies and skips the wheat with a sweet potato crust.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.