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Home Cooking

Prep ahead mirepoix?

swfood | Nov 23, 201406:43 AM     5

Trying to get as much T-day prep out of the way today, would it be too early to get some of the carrots/celery/onions done for stuffing etc? In the past if done the night before and it's been ok but earlier is better in my book. I'd probably keep them separate for now but is this too far in advance? Thanks!

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