We just had a wonderful picnic with the hounds in Golden Gate Park, and I will start a thread on the SF Board, but in the meantime, we encourage you all to post your recipes, or requests for recipes, here!
I'd love the recipe for the fig tapenade, just as a starter. Actually, I'd love more recipes but have to sober up from the wine to remember what else to ask about...
My recipe was easy: leave the house before dawn (well, that part wasn't easy, but the rest was), drive 5 minutes from house to Alemeny Farmer's Market by the light of the full moon (Which was quite a sight coming over the hill on my way home, and worth the early start!), buy two dozen tamales from the All Star Tamale stand, bring camp stove and steamer to the park, and heat them up! I liked the red salsa and pork variety, but there was too much of a crowd to try them all! :-)
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