Home Cooking 8

Pork shoulder on the grill?

curiousbaker | Jul 15, 2005 11:14 AM

Can anyone make suggestions about a good marinade and/or spice rub and timing/heat level? I'll be using a charcoal grill. Also, this is for my very culinarily conservative family; no hot spices, no cumin. Thanks.

Link: http://seasonalcook.blogspot.com/

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