Restaurants & Bars 3

Pork Buns

Billy | Aug 11, 2002 03:55 AM

Hi everyone--
I'm looking for a Chinese place (most likely in Flushing???) that sells steamed pork buns. You know, those soft, white, puffy, doughy looking balls with a ground pork, dumpling-like filling??? They usually have a little piece of paper stuck to the bottom that they steam on that you peel off before eating.... Thanks so much!
--Bill

Want to stay up to date with this post?

Recommended From Chowhound