This holiday season I want to make pizzelles and give them as gifts. I've never made them before and would love your help.
What are your favorite recipies?
How do you store them and for how long? Do they freeze well?
What brand would you recommend? I think I like the smaller size pizzelles, any opinions?
by Jen Wheeler | At Christmas time, there are cookies galore, but true dessert lovers still crave something more substantial...