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Home Cooking 17

Pizza with egg topping?

Discerning1 | May 25, 201210:30 PM

Dear Chowhounds,

It is time again for me to host my reading group brunch and I had a vision today of making a breakfast pizza. I was thinking of a layer of caramelized onions and fennel, some burrata, and a whole egg (sunny side up style) on each 1/8 of the dough.

Have any of you ever actually made anything like this? Will the egg work?

The pizza will have to be vegetarian.

Thanks.

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