Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Home Cooking


Pizza crust like Home Run Inn


Home Cooking 10

Pizza crust like Home Run Inn

slowfoodgrrl | Jun 25, 2007 09:17 PM

On a short list of frozen foods, I am addicted to Home Run Inn frozen pizza. (I'm in Minneapolis. I think it is generally avaliable in the Midwest. The original place is the one in Chicago.)

Does anyone know where to get a recipe to replicate this crust: flaky, almost buttery, rich, sort of cracker-like, but not quite that thin? It's almost a hybrid between pizza dough and pie crust, but this cook isn't sure how to proceed...

Want to stay up to date with this post?

Recommended From Chowhound