I hear there is a new pickle store called Just Pickles on E 28th just off of 5th Ave. The guy claims he uses the same supplier as Gus's. Anyone know if it's as good? I'd love to give up my schlep to Essex Street.
This veggie-packed sheet pan shakshuka is easy to prep and, equally important, an absolute breeze to clean up. It’s a great meatless weeknight meal option, and would also make for an impressive no-fuss brunch entree for a crowd.