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Garlic

pickled garlic

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pickled garlic

Jennifer | Aug 10, 2001 03:24 PM

Hello. I was at the Vermont Country Store in Weston a while ago, and found the most exciting thing - pickled garlic. The ingredients were water, vinegar, salt, basil and sun-dried tomato. I would have bought 10 jars if I could, but each jar was pirated for 8 bucks a piece for something that I think I could make myself.

Has anybody heard of this or know how to make it?

Thanks a bunch,
Jennifer

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