Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Home Cooking

Pickle freak


Home Cooking 3

Pickle freak

howboy | Aug 22, 2006 07:15 PM

I love pickles. I made hommade pickles for the first time, using this recipe because it doesn't involve canning. They rock! Does anyone have any great simple pickle recipes?

Want to stay up to date with this post?

Recommended From Chowhound