HEadind in to China Town around 9pm. We usually frequent Peach Farm or Ocean Wealth. One of the people I"m going with really want Peking Duck. Anyone have any recomendations as to where we can get a good duck and also maybe some seafood.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.