My wife and I are being treated to dinner and we have not been since Kim Acton left. I looked over the menu and it looks very good, especially in the pasta arena. But of course, I thought it prudent to check with the resident "hounds" to see what they like/dislike, suggestions, etc. How is wine list?.....I have 2 Very nice bottles of Chianti in the cellar and might call ahead for corkage fee availability if they were ok with that...any thoughts?
Thanks. I will report back......it will give me an excuse to taste all the dishes! jck