Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›
Restaurants & Bars 3

Pasta mix

kellysmith5 | Aug 13, 2011 08:41 AM

My husband and I went to Italy last year and picked up the dried pasta mix from the market. When we made pasta at home if we were too lazy to make sauce from scratch, we just put some of the mix in store bought sauce and it was simply delicious. To our dismay, we ran out of it and we've been looking around to find place to buy for a few months. Anyone know what I'm talking about and can tell us where to get it?

Want to stay up to date with this post?

Recommended From Chowhound