We are heading to Paris soon. Have not been since honeymoon 10 years ago! Needless to say we are excited but are having some indecision regarding restaurants. We are staying in the St. Germain area for sentimental reasons. So far we are booked at the following:
Lunch: JOSEPHINE DUMONET
Dinner: LA MARLOTTE
Lunch: ATELIER JOEL ROBUCHON
I'm not planning on going to Taillevent twice! But couldn't decide if that was a good idea after lunch at Joel Robuchon or after Arpege? Either case, I need a substitution for a dinner. Or flip things around. Most of these places are fancy and I was trying to find another bistro, or something in the midrange pricing. I might even take out two of the fancier restaurants in favor of two mid price restaurants. Any suggestions? Also looking for a good Foie Gras place!