Ate at Panera Bread about a month ago and noticed that their french baguette is not quite as crunchy (we ate fairly often there). The "new" baguette seem chewier. then we returned a week ago and another client told me of her observation as well and that she thought she was the only one that noticed it.
Any thoughts on this?
2733 Pacific Coast Hwy Ste A, Torrance, CA 90505