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Pancake Week

doughboy | Feb 26, 2001 09:50 PM

With the demise of the ABC Parlour Cafe, who now makes the best pancakes in NYC?

I don't mean crepes Normande, or waffles with chicken, or tofu patties with mole poblano sea-cucumber foam, just good, plain, old-fashioned pancakes -- buttermilk, maybe buckwheat, just maybe with blueberries -- served with real butter and real maple syrup.

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