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Restaurants & Bars 3

Oysters from the Pacific Northwest

Phaedrus | Oct 12, 200410:23 AM

I was in Seattle last week and got a little education in the different kinds of oysters that are available there. I was wondering if there is a guide to these little treasures. I don't really care to go into the biological and geographical studies of the oysters but I want to find out more about the taste characteristics. Anyone seen such a review/guide?

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