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Oxtail Soup Question


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Oxtail Soup Question

Frank_Santa_Monica | Jan 10, 2007 11:43 PM

I'm going to attempt making oxtail soup. In Filipino cuisine, it is called "nilaga", although I'm unsure of the spelling.

My question is, after bringing the oxtails to a boil the first time, am I supposed to dump out the water and bring it to a boil again? Is it a slow boil the 2nd time around? Anyone know what this technique is called?

Many thanks.

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