My boyfriend is taking me to Jean Georges for my bday dinner this weekend and i am VERY excited. We both have never been. Can anyone give me a recommendation of what to order? any tips to enhance experience?
Our obsession with decadent food is apparently nothing new.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.