I've loved cooking from his books so far, and am trying to collect online sources for his recipes. Week In, Week Out is based on a newspaper column, but I'm having trouble locating the recipes online. In the meanwhile, here are several that I've not yet tried:
I've been wanting to try the Jansen's temptation, but haven't found the right anchovies yet.
Coffee Ice Cream
Pot roast chicken:
Quail with Peas:
Scallops Grilled in the Shell:
Various Vegetarian Recipes:
Roast Leg of Lamb & Petit Pot au Chocolat
Rabbit and more ...
Grilled Chicken Breasts:
Coriander and Coconut Soup:
Various (Jeremiah Tower's Montpellier Butter, Old-Fashioned Egg Sauce, Anchovy and Onion Tarts):