Looking for good (doesn't need to be great) place for dinner tonight with entrees $20 or less and a liquor license. Time after the pre-theatre rush. Two people; cuisine open. It's a business/social thing.
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.