I'll be going to NOTL in the next 2-3 weeks. Usually I get there about noon and have lunch in a pub I believe called the Harp before looking for Christmas presents. Any suggestions this year for another place of similar fare and cost?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.