I went to NEM today in Grand Central Station. The line was short and the food smelled good so I thought I would give it a try. I opted for the Grilled Sirloin Sandwich which is served on a "Cosi-ish" style bread w/ pate', cucumber, carrots, daikon and Cilantro. I was truly pleased...The steak was cut in long strips on a bias showing that they were cooked to a beautiful medium rare with nice charring and a extremely tender texture. The flavorful marinade along w/ the choice of vegetables was a crisp and refreshing backdrop to the beef. The sandwich, a nice sized sandwich, was only $6.50. Also, they have good looking salads and a few items with shrimp that also good.
Anyone else hit this place up?