I usually have some corned beef to make New England dinner in my crock pot. I have a pork roast or ribs to throw in the crock pot with bbk sauce or just garlic, s and p. I have chicken that I put in the crock pot with veggies and Italian dressing. Sometimes I have steaks. I usually have some frozen seafood like shrimp, mussels or fish fillets, but I am getting away from those because they get freezer burn too easily. I have bread, frozen spinach, corn, peas. I have frozen berries. I have assorted ice cream pints and novelties. Occasionally, I have frozen pizza or a pot pie. I have frozen leftovers like homemade stuffed cabbage and lasagna.
WHat do you consider "must have on hand" items for the freezer?