I had a plate of mussels in the North End the other night (Artu's) and want to make some for myself at home. Does anybody receommend a fish market or store for fresh mussels (preferably in Brookline area). Thank you !
Now you can have your brunch cocktail and eat it, too, with Justin Warner's Mojito Pancakes. Read more.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.