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Ingrid | Apr 24, 2001 02:09 PM

Wondering if anyone has had any really great mussels--you know like the kind you get in Belguim (big bowls heaping with mussels with plump tomotoes and white wine and garlic). So far the best I've had are at the Paramount--big bowls of large PEI's.

Also, looking for great tapas. Went to Dali, not all that impressed to be honest....perhaps I don't know what to order???

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