I'm from New Orleans and will be going to CA for the 1st time. We're spending a couple of days in Monterey and looking for good, not-too-expensive restaurants for dinner. We would like to have local seafood.
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.