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Home Cooking 8

My mole needs help

catzen | Dec 17, 201103:03 PM

I am making a mole for a staff party and it is flat. I used a high quality spice mix that has always worked for me before, but something is missing. This is a red mole, and I have added extra Mexican chocolate, cinnamon, and almonds. It has yams, rainbow chard, various squashes, and fennel.

Any suggestions? It is spicy enough, it just lacks depth.

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