I'm looking for suggestion for Mother's Day Brunch for 6 people. The primary requirement is great food, but atmosphere is a close second. Either buffet or no buffet will work. Anywhere in the greater metro area is fine. Any price range is OK.
This incredibly easy seafood dinner uses fresh pineapple and a teriyaki-style sauce for the classic sweet-and-tangy profile of Hawaiian shrimp. The pineapple also concentrates as it bakes and helps keep the rice mixture from becoming too dry.
This stew is based on the savory rice porridge congee, which has roots in Chinese, Thai, and Korean cuisines. Though the dish uses some classic Asian ingredients—such as fish sauce, ginger, and bok choy—the flavors are not aggressively Asian.