Is Mike's still around? How is the food? It's been on my list since 1997 when my father said it was the best 2 meals he ate in N.O. (including Uglesich's twice and Emeril's). Do I need to take it off? I searched the board and found nothing.
Setting up a charcoal grill can be intimidating: It’s hot, it can get kind of messy if you’re not prepared, and it’s unfamiliar to lots of home cooks. But with a little know-how you’ll be grilling with confidence all summer long.