I know I may be late but I have been reading that Fresh Turkeys are the best!! Where can I order one from in South Miami. Let me know, I don't care if it is Kosher but I just want it to be FRESH and NOT frozen.
If any region has mastered the art of deep frying food, it’s most certainly the South. Join Ray Lampe, Florida restaurant owner Dr. BBQ, as he takes us through the steps of deep-frying a turkey for your Thanksgiving Day meal!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.