Just had a lot of items from the brand new menu at Valentino. It is fantastic. There were so many highlights that it is hard to name just a few but ---
Cannoli filled with tuna mousse
Cuttlefish with artichokes and bottarga
Seafood rice balls
Veal brain fritters
Spaghetti with sea urchin
Lamb stew with red wine
That's just a few - too many to mention. Absolutely terrific!