I have fond memories of meals at a Tallahassee restaurant called (I think) "Brothers Three". This was many years ago, though ... I wonder if anyone knows if it's still there, and still any good? As I recall, the lamb, in particular, was excellent.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.