I keep passing this place on the BQE. Its on the east side a little south of the Kosciuskco bridge. (I believe that's the edge of Williamsburg there, not sure - Brooklyn experts will correct me, I'm sure.)
I've stopped several times, and the stupid place is always closed (weekends, monday holidays... etc. I don't get out that way much during the week) - but the specials signed up on the door always look good.
Is this place worth a trip? Is it just Whitefish, or do they have sturgeon, sable, or other yummies... Are the prices as good as the ones posted on the gate?
Inquiring chowhounds want to know.