Hi all - we will be in the area (Ogunquit) for 5 nights in May and are considering On the Marsh, as recommended on this board, for one of our dinners. It sounds great, except I am seeing posts on this board that the chef allows no changes to his menu, no substitutions at all and that the wait staff is afraid to ask him. My husband has a diary allergy and I am concerned that they will not accommodate him. We have had it happen in restaurants where they say - well you can have the salmon - and nothing is really done for him. He does not want to have to eat something he does not want to eat. We have eaten at fine restaurants - like the French Laundry - and had no such issues. Anyone have any experience with On the Marsh? Thanks!