Home Cooking


Ever Marinate a Pot Roast in Vinegar?


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 5

Ever Marinate a Pot Roast in Vinegar?

Funwithfood | Jun 9, 2005 11:05 PM

I made a recipe from Fine Cooking Comfort Foods magazine, which called for marinating pot roast in balsamic vinegar and herbs for 24 hours.

Now, was it a coincidence that this particular roast was especially tasty, or can marinating in vinegar improve the flavor & texture of a large hunk of beef?

Want to stay up to date with this post?

Recommended From Chowhound