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Restaurants & Bars 3

MARIGOLD Chicken Bouillon Powder

oakjoan | May 23, 200812:03 PM

Has anybody heard of this stuff? I searched and searched and could only find their veg. cubes/powder.

I read about it in the ingredients recs in the Rose Bakery Cookbook by Rose Cararrini, and, since I love her recipes, I trust her recs.

Does anybody know where to get this? I'd call the Pasta Shop, but the last couple of times I've attempted to find out if they carry this or that I get some bozo who puts the phone down for a few minutes and then comes back and says they don't have it. I don't feel like driving all over the place, so any ideas would be greatly appreciated.

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